|Chef Susi Gott Seguret prepares foods of the Appalachia.|
12:45 - 3:00 pm
at the Commodore Theatre
421 High Street
Award winning chefs Dale Hawkins and Susi Gott Seguret will discuss approches to preparing foods of Appalachia with a multi-course lunch will be held at the Commodore Theatre located in Olde Towne Portsmouth, Virginia. Music about Appalachian food and drink will be performed by Dr. Katie Hoffman on vocals and Brett Tiller on the banjo. This event will highlight the exhibit "Changing Appalachia" at the Portsmouth Art & Cultural Center just across the Street.
|Chef Dale Hawkins discusses foods of the Appalachia.|
To make reservations or for more information please visit the Portsmouth Art & Cultural Center Gallery Shop or call 757-393-8453. Tickets are $10.00 for balcony seating (does not include lunch) and $45.00 in the dining area which includes lunch. Beverages are extra.
Here is a link to the article 'Taste of Appalachia' offers sampling of regional music and food at Portsmouth's Commodore Theatre written by Virginian-Pilot reporter Lia Russell: Taste of Appalachia.